Search Site

Dining Options

The Visitor Center Café is open Tuesday–Sunday, 11:00 am–3:00 pm.

Grab and go sandwiches, wraps, and salads; soup of the day; sweet treats and snacks; coffee, tea, and assorted bottled beverages.

Members and visitors are welcome to picnic on-site.

On the Menu in September

Panini

  • Chicken Cordon Bleu Panini: Roast chicken breast, sliced ham, Swiss cheese, and dijonnaise on ciabatta
  • Mushroom Goat Cheese Panini: Mix of balsamic-roasted maitake, oyster, and portobello mushrooms with herbs and whipped Boursin and goat cheese spread on ciabatta
  • Chips included with panini

Salads

  • Southwest Salad: Grilled marinated chicken breast, spring mix, peaches, corn and black bean salsa, and cotija cheese with salsa verde ranch dressing
  • Summer Berry Almond Salad: Strawberries, blueberries, cucumbers, toasted almonds, rye croutons, and baby kale with raspberry vinaigrette

Sandwiches & Wraps

  • Turkey Pretzel Sandwich: House-roasted turkey, roasted garlic aioli, Swiss cheese, tomato, and lettuce on a pretzel roll
  • Veggie Hummus Wrap: Roasted garlic hummus spread, chopped olives, spinach, cherry tomatoes, red onion, and cucumber with red wine and oregano vinaigrette on spinach wrap

Special Events & Group Tours

Whether you are planning a spectacular engagement party, a relaxed baby shower, or a fun bus trip to Winterthur, Restaurant Associates is pleased to handle all of your catering and dining needs. We specialize in customizing catering packages to fit your style and budget. To speak to a catering representative, please call 302.888.4929 or email us at ccater@winterthur.org.

We look forward to hearing from you!

Restaurant Associates

Restaurant Associates is Winterthur’s preferred dining partner providing exquisite onsite dining and catering for events. Recognized as the nation’s premier hospitality company, operating over 100 prestigious locations, Restaurant Associates provides premium food services to museums, performing arts centers, aquariums, corporate dining, educational facilities and off-premises catering events all over North America.