Enjoy tastings from three standout Parisian chocolate companies: Debauve & Gallais, the historic brand with royal roots; Jean-Paul Hévin, recently named the world’s best pastry chef and chocolatier; and Plaq, a modern pioneer of the Parisian bean-to-bar movement, with French-born chocolate sommelier Estelle Tracy. $35. Includes chocolate tastings and general admission.
Sold out.
Photos courtesy of Debauve & Gallais, Jean-Paul Hévin, and Plaq.