Holiday Dinner Pick Up

Make your holiday meal and memories merrier with a delectable dinner prepared by Winterthur’s chef. $55 per person. 

Select one from each course.  


Pan Seared Salmon, Pomegranate Glaze, Toasted Almonds 
Cider and Cranberry Brined Pork Tenderloin, Grand Marnier and Cranberry Chutney 
Seared Beef Tenderloin with Porcini Bordelaise 
Citrus Brined Cornish Game Hen, Orange and Herb Sauce 


Holiday Soup, Shredded Chicken, Italian Meatballs, Orzo, Spinach 
Porcini and Chestnut Bisque, Fennel, Potato, Maitake, Mascarpone 
Winterthur’s Mushroom Bisque, Crispy Shallots, Herb Oil 


Shaved Fennel, Grapefruit, Baby Greens, Hazelnuts, Fresh Chèvre, Vanilla and Citrus Vinaigrette 
Roasted Pear, Mesclun Mix, Spiced Almonds, Manchego Cheese, Apple Cider Vinaigrette 
Arugula, Radicchio, Crispy Prosciutto, Parmesan, Marinated Tomatoes, Lemon and Dijon Vinaigrette 
Baby Kale, Radicchio, Blue Cheese, Cider Poached Cranberries, Fig and Hazelnut Vinaigrette 


Roasted Sweet Potatoes, Candied Pecans 
Pommes Aligot, Swiss & White Cheddar 
Traditional Stuffing, Celery, Carrots, Onions, Sage and Thyme 
Haricot Verts, Brown Butter and Smoked Bacon Crumb 
Winter Spiced Roasted Baby Carrots 
Roasted Delicata Squash, Candied Brussels Sprouts 


Petite H.F. du Pont Chocolate Mousse Cups 
Grand Marnier Pot de Crème, Candied Orange Rind 
Pumpkin Mousse Cup, Candied Pecans  

Available for pickup on Saturday, 12/24/22 by 3:00 pm 

Please email or call 302.888.4910 to order by Tuesday, 12/20/22